Microwave Jacket Potato Cooker

Enjoy perfectly baked potatoes in just minutes with this microwave jacket potato cooker

The Microwave Jacket Potato Cooker is the ultimate kitchen gadget for quickly preparing perfectly baked potatoes in the microwave. Say goodbye to long baking times and poking holes in your potatoes; this innovative cooker ensures soft, fluffy potatoes every time. Simply place your potatoes inside, and the unique steam valve design will help cook them evenly, eliminating the need for added water or fuss.

The cooker features a raised bottom that promotes better steam circulation, ensuring that your potatoes cook evenly and retain their delicious, fluffy texture. It is designed to fit up to 3 medium-sized potatoes, making it perfect for a quick meal or snack. Whether you’re preparing baked potatoes for dinner or a simple side dish, this microwave cooker provides an efficient, mess-free solution.

With a compact size of W24 x D19.8 x H9.5cm, this microwave potato cooker is easy to store and can be quickly cleaned after use. It’s an ideal addition to any kitchen, allowing you to enjoy the convenience of fluffy, baked potatoes in just a few minutes.

Features

• Cooks potatoes quickly and evenly in the microwave
• Steam valve design for better cooking results
• Raised bottom for enhanced steam circulation
• Fits up to 3 medium-sized potatoes
• Easy to use and clean

What’s Included

• 1 Microwave Jacket Potato Cooker

Specifications

• Dimensions: W24 x D19.8 x H9.5cm
• Fits: 3 medium-sized potatoes
• Material: Microwave-safe material

How to use

• Place up to 3 medium-sized potatoes in the cooker
• Close the lid securely and place in the microwave
• Cook according to your microwave’s recommended time
• Once done, carefully remove and enjoy your perfectly cooked potatoes

Warnings

• Handle with care when removing from the microwave, as it may be hot
• Ensure the lid is closed properly before microwaving

Disclaimer

• Cooking times may vary depending on the microwave wattage
• Not suitable for use in conventional ovens